1 poun lean ground beef
1/2 cup onion chopped
1/2 cup green pepper chopped
2 cans (16 oz) Bush's dark red kidney beans, undrained
1 can (14.5 oz) diced tomatoes undrained
1 can (11 oz) whole kernel corn, drained
1 can (8 oz) tomato paste
1/2 cup water
2 tsp chili powder
In large pan, cook beef, onion and green pepper until meat is browned, drain. Add remaining ingredients, bring to a boil. Cover, reduce heat and simmer for 25 to 30 minutes.
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