LEMON-BASIL MARINADE

Makes about 2/3 cup (enough for 6 servings)
Prep Time: 5 minutes

If you are going to use this marinade with chicken breasts, marinate them in this full flavored citrus marinade for 2 to 24 hours. Then, remove the chicken from the marinade and broil 4 to 6 inches from heat source for 10 to 15 minutes, turning once.

1/3 cup cider vinegar
1/4 cup GREY POUPON DIJON or Country Dijon Mustard
2 tablespoons vegetable oil
2 to 3 teaspoons dried basil leaves
1 teaspoon grated lemon peel
1 clove garlic, crushed

In small bowl, whisk together vinegar, mustard, oil, basil, lemon peel and garlic. Use as a marinade for chicken, pork or seafood.