1 can crushed pineapple + juice
1/2 cup marashino cherries - cut in half
1/2 cup walnuts - chopped
1 pkg instant pistachio pudding
2 cups mini marshmellows (rainbow colors)
1 8 oz cool whip
Mix all together and chill 2 to 3 hours
Showing posts with label PISTACHIO SALAD. Show all posts
Showing posts with label PISTACHIO SALAD. Show all posts
Thursday, October 25, 2007
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