Saturday, October 27, 2007

CHICKEN OR TUNA CASSEROLE

1 can of cream of mushroom soup
1 can cream of chicken soup
1 small can of condensed milk
1 pint jar of bone chicken or (meat from chicken chopped or 2 cans of tuna drained)
small can of mushrooms, drained
1 cup chopped celery
2 cups Chinese noodles
1 small package of slivered almonds
1 green pepper, chopped
1 small jar of pimento
combine all ingredients. Cover with buttered bread crumbs or crushed potato chips.

Bake at 350 degrees for one hour

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