1. Beat Well:
3 sticks of oleo
1-1/2 cups crisco
3 cups sugar
2. Add:
9 tablespoons flour - beat well
3. Add: (all at room temperature)
2 cups whole milk
3 tsp vanilla
beat well at high speed - add milk last
4. About 1-1/2 tablespoons of marshmellow creme
wait until completely cool before spreading on glaubs.
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