Thursday, October 11, 2007

NO-FAIL MEATLOAF

1 pound ground beef
½ cup milk
3/4 cup rolled saltine crackers
2 tablespoons chopped onion
1 teaspoon salt

combine. Bake in loaf pan 400 degrees for 15 minutes. While this is cooking, make your sauce.

SAUCE:
1/3 cup ketchup
2 tablespoons sugar
2 tablespoons vinegar
2 tablespoons Worcestershire sauce
11/4 cup water
1/4 cup chopped onion

pour sauce over meatloaf. Cook additional 45 minutes 1t 350 degrees.

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