CORN CASSEROLE

1 SMALL ONION CHOPPED
1 SMALL GREEN PEPPER )SAUTE
1 STICK OLEO

1 CAN CREAM CORN )
1 CAN WHOLE KERNEL CORN - 16 OZ ) ADD

1 81/2 OZ CORN MUFFIN MIX )
3 EGGS - BEATEN ) MIX

PUT IN 10 X 14 BAKING DISH

DROP ON TOP
½ PINT SOUR CREAM
1 CUP GRATED SHARP CHEESE
BAKE AT 350 DEGREES FOR 40 OR 45 MINUTES