Prep/Cook time - 20 minutes
3-1/2 cups swanson chicken broth
generous dash of pepper
1 medium carrot, sliced
1 stalk celery, sliced
1/2 cup uncooked medium egg noodles
1 cup cubed cooked chicken
mix broth, pepper, carrot and celery in saucepan. Heat to a boil. Stir in noodles and chicken. Cook over medium heat 10 minutes or until noodles are done.
Serves 4.
No comments:
Post a Comment